Food Preparation and Serving Worker Supervisor Salary in 2026
How Much Do Food Preparation and Serving Worker Supervisors Make?
Food Preparation and Serving Worker Supervisors earn a median annual salary of $42,010 as of 2026, based on BLS Occupational Employment and Wage Statistics (OEWS) data. Wages span from $29,340 at the 10th percentile to $63,420 at the 90th percentile — a range of $34,080. The highest-paying state is District of Columbia at $56,350.
| Percentile | Annual salary |
|---|---|
| 10th percentile | $29,340 |
| 25th percentile | $35,400 |
| Median (50th) | $42,010 |
| 75th percentile | $50,920 |
| 90th percentile | $63,420 |
Food Preparation and Serving Worker Supervisor Salary by State
Median annual salary across all 50 states. Click a column to sort.
| State | Median salary |
|---|---|
| District of Columbiatop | $56,350 |
| Washington | $49,850 |
| Hawaii | $49,820 |
| Connecticut | $49,480 |
| Rhode Island | $49,000 |
| Delaware | $48,700 |
| New Jersey | $48,210 |
| Colorado | $47,920 |
| Vermont | $47,650 |
| Maine | $47,600 |
| New Hampshire | $47,460 |
| Alaska | $47,010 |
| New York | $46,680 |
| Massachusetts | $46,630 |
| California | $46,140 |
| Virginia | $45,440 |
| Minnesota | $45,350 |
| Oregon | $44,850 |
| North Dakota | $44,030 |
| North Carolina | $43,860 |
| Maryland | $42,920 |
| Arizona | $42,790 |
| Montana | $42,050 |
| Florida | $41,980 |
| South Dakota | $40,070 |
| Nevada | $39,700 |
| New Mexico | $39,670 |
| Illinois | $39,080 |
| Pennsylvania | $38,980 |
| South Carolina | $38,950 |
| Indiana | $38,860 |
| Wisconsin | $38,700 |
| Iowa | $38,320 |
| Nebraska | $38,170 |
| Utah | $38,070 |
| Michigan | $37,960 |
| Tennessee | $37,960 |
| Kansas | $37,910 |
| Idaho | $37,840 |
| Georgia | $37,360 |
| Wyoming | $37,260 |
| Missouri | $36,990 |
| Ohio | $36,900 |
| Texas | $36,650 |
| Alabama | $35,940 |
| Louisiana | $35,640 |
| Kentucky | $35,060 |
| Oklahoma | $34,950 |
| Mississippi | $34,230 |
| Arkansas | $31,950 |
| West Virginia | $30,500 |
Highest-Paying Metros for Food Preparation and Serving Worker Supervisors
Food Preparation and Serving Worker Supervisor Salary by Experience
Estimated salary ranges derived from BLS wage percentiles. Entry level corresponds to P10–P25, mid-career to the median, experienced to P75, and senior to P90+.
| Experience level | Estimated salary |
|---|---|
| Entry level (0–2 yrs) | ~$29,340 – $35,400 |
| Mid career (3–7 yrs) | ~$42,010 |
| Experienced (8–15 yrs) | ~$50,920 |
| Senior (15+ yrs) | $63,420+ |
How to Earn More as a Food Preparation and Serving Worker Supervisor
Location is the single biggest salary lever: Food Preparation and Serving Worker Supervisors in District of Columbia earn $56,350 — $14,340 above the national median. Union membership, additional certifications, and supervisory experience are the most reliable paths to higher earnings in this field. Reaching the 75th percentile ($50,920) typically requires 5–10 years of experience plus specialization in a high-demand area.
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Food Preparation and Serving Worker Supervisor Salary vs Similar Careers
| Career | Median salary |
|---|---|
| Food Preparation and Serving Worker Supervisorthis career | $42,010 |
| General and Operations Manager | $102,950 |
| Food Service Manager | $65,310 |
| Chefs and Head Cook | $60,990 |
| Food Preparation Worker | $34,220 |
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SOC: 35-1012.00 · Data: BLS OEWS 2026, O*NET 29.1 · Salary figures are national medians unless otherwise noted.